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Plant-Based Hotdogs Chutney

Prep Time:

15 Minutes

Cook Time:

45 Minutes

Serves:

4 Servings

Diet:

Vegetarian

About the Recipe

Ingredients

  • Fry’s original hot dogs

  • 5 tomatoes

  • 1 onion

  • 6 chillies

  • 1 teaspoon turmeric

  • 0.5 teaspoon ground garlic

  • Aromat

  • curry leaves

  • coriander

Preparation

  1. Grill hotdogs in air fryer for 5 min

  2. Heat oil in pot.

  3. Add onions and chilies, fry.

  4. Add tomatoes, garlic, Aromat, turmeric. Allow to cook.

  5. Add hotdogs, curry leaves and coriander. Allow to cook for 10 min.

  6. Chutney burns quickly. Regulate heat accordingly.

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